Our Menu
CateringStartersSoups & SaladsHealthy MultigrainsSeafoodSpecial AdditionsChef's SpecialtiesSteak & PoultryItalian PastaHand-Tossed & Grilled PizzasBurgersSandwichesDessertGift Cards
Custom limited menus | Prices do not include tax or gratuity | Minimum of 15 people
Jade Menu
$23.00 per person
Shrimp Scampi
Penne & Meatballs
Chicken Parmigiana over Penne
Sapphire Menu
$27.00 per person
Grilled Chicken & Penne with Pink Vodka Sauce
NY Sirloin a la Mama
Grilled Salmon
Diamond Menu
$31.00 per person
Chicken Marsala
Bourbon Beef Tenderloin
Basked Stuffed Shrimp (5)
Buffet Compliments
Priced per piece
Stuffed Mushrooms
$2.25
Bruschetta
$2.50
Bacon-Wrapped Scallops
$3.75
Jumbo Shrimp Cocktail
$4.25
Mozzarella Wedges
$2.25
Chicken Wings
$1.75
(Plain, Buffalo, BBQ, or Teriyaki)
Cheese & Cracker display
$3.50
Vegetable Crudite
$3.50
Antipasto Display
$4.50
Fresh Fruit Display
$3.75
Assorted Dessert Tray
$3.00
(Cookies, Brownies, and assorted min-pastries)
Beverage Package
$3.00/per person
(unlimited coffee, tea, soda, and juice)
Lunch Package
$15.00/per person
Minimum 10 people • Wrap Choices (Select 3): House-made tuna salad, Turkey w/ cranberry mayonnaise, Roast beef w/ horseradish mayonnaise, Grilled balsamic chicken w/ bacon, Baked ham w/ honey mustard, Veggie wrap w/ zucchini, basil, fresh mozzarella, and balsamic drizzle • Side Choices (Select 2): Potato Salad, Tossed Garden Salad, Pasta Salad, Cookies & Brownies.
Buffet Selections
Minimum of 20 | Prices do not include tax or gratuity
A La Carte Buffet Selections
$24.00/silver (1 Entrée choice)
$26.00/gold (2 Entrée choices)
$28.00/platinum (3 Entrée choices)
Served w/ tossed garden salad, rolls, and your choice of one starch & one vegetable • Entrée Choices: Sliced bourbon beef tenderloin, Chicken marsala, Baked scrod, Grilled salmon, Chicken parmigiana, Shrimp scampi w/ penne, Penne & meatballs, Chicken & penne w/ pink vodka sauce, Veggie primavera & penne vodka sauce • Starch Options: Mashed potatoes, Herb-roasted potatoes, Wild rice • Vegetable Options: Vegetable medley, Green beans, Broccoli.
Inclusive Buffet Packages
(Includes unlimited coffee, tea, soda, and juice)
Option 1
$17.00/per person
Scrambled eggs, Fresh fruit salad, Smoked bacon & breakfast sausage, White toast, Home fries.
Option 2
$24.00/per person
Antipasto tray, Assorted sandwich wraps, Penne & meatballs, Seasonal salad w/ rolls & butter, Assorted mini-pastries.
Option 3
$29.00/per person
Seasonal salad w/ rolls & butter, Bourbon beef tenderloin, Chicken marsala, Herb-roasted potatoes, Seasonal vegetables, Assorted mini-pastries.
Starters
Calamari
$15.00
Lightly fried, tossed with garlic butter and hot pepper rings.
Buffalo Wings
$13.00
Served with celery sticks and bleu cheese. Available bone-in or boneless.
Chicken Nachos
$15.00
Grilled chicken served over tri colored nachos with Monterey Jack cheddar cheese, shredded lettuce, tomato, sliced jalapeños, olives and diced onion, served with salsa and sour cream.
Stuffed Mushrooms
$13.00
White mushroom caps, Ritz cracker stuffing with peppers, onions, bacon bits and sherry wine.
Hummus
$10.00
House made, chef specialty with crumbled feta, Kalamata olives, diced tomatoes and basil oil, served with warm pita bread
Clams Casino
$13.00
Baked with a Ritz crackers stuffing with peppers, onions and bacon
Spicy Stuffie
$6.00
Our own unique recipe with lots of linguica, fresh chopped clams, Italian bread and spices, re-stuffed and baked in its own shell.
Potato Skins
$12.00
Filled with a blend of Monterey Jack and cheddar cheeses, topped with crumbled bacon, served with sour cream.
Jumbo Shrimp Cocktail
$13.00
Four (4) chilled jumbo shrimp served with cocktail sauce and a wedge of lemon
Mozzarella Wedges
$11.00
Lightly breaded, topped with our own marinara sauce and shredded parmesan
Bruschetta
$10.00
Diced tomato, fresh mozzarella, basil tossed in Balsamic vinegar and served on a warm crostini.
Soups & Salads
Soup of the Day
$3.50/+
Our delicious homemade soup of the day. Enjoy either by the cup or by the bowl. Also available by the quart to-go. • Cup $3.50 | Bowl $4.25 | Quart $7.00
Chowder of the Day
$4.00/+
Our delicious homemade chowder of the day. Enjoy either by the cup or by the bowl. Also available by the quart to-go. • Cup $4.00 | Bowl $5.00 | Quart $10.00
Double Iceberg Wedge Salad
$9.00
Cold, crisp iceberg lettuce served with sliced tomato, cucumber and red onion topped with our creamy ranch with crumbled gorgonzola.
Classic Caesar
$8.00
Crisp romaine hearts, tossed in our own Caesar dressing with herbed croutons, topped with an imported shaved Parmigiana and Romano blend.
Side Salad
$6.00
Seasonal mixed greens, grape tomato, cucumber, black olives and red onion. Served with a side of our house red wine vinaigrette.
Antipasto
$12.00
Fresh mozzarella, sliced tomato, Kalamata olives, roasted red peppers, salami, hot capicola, pepperoncini peppers. Served with garlic bread.
Salmon Spinach Salad
$15.00
Grilled salmon, spinach, tomatoes, cucumbers, onion, Kalamata olives and Feta cheese. Tossed in balsamic vinaigrette.
Grilled Chicken Hummus Salad
$15.00
Sliced grilled chicken and hummus served over mixed greens with grape tomatoes, Kalamata olives, cucumbers, red onion, feta cheese and hot pepper rings. Tossed with red wine vinaigrette.
Grilled Shrimp & Avocado Salad
$15.00
Three large grilled shrimp served over mixed greens, grape tomatoes, fresh avocado, red onion, and sliced oranges. Tossed with citrus vinaigrette.
Chicken Caesar Salad
$15.00
Grilled chicken served over crisp romaine hearts, tossed in our own Caesar dressing with herbed croutons, and topped with an imported shaved Parmigiana and Romano blend.
Cranberry Turkey Salad
$15.00
Sliced oven roasted turkey breast served over mixed greens, topped with dried cranberries and gorgonzola cheese, served with a side of cranberry vinaigrette.
Southwest Steak Salad
$16.00
Southwest seasoned grilled steak; served over romaine lettuce, with roasted corn, avocado, tomatoes, onions, Monterey Jack and cheddar cheeses. Tossed with a cilantro, lime dressing.
Healthy Multigrains
Healthy Multigrain Selections
$17.00
A five-grain blend of white quinoa, wheat berries, barley, wild rice, and red quinoa with tomatoes, onions, sweet corn, and spinach. Garnished with mixed-greens, tossed in a citrus vinaigrette dressing. | Topped with your choice of: Grilled Shrimp, Cajun Grilled Salmon, Mesquite Grilled Chicken or Vegetarian (Sauteed peppers, onions, tomatoes, mushrooms, and zucchini).
Seafood
Baked Seafood Casserole
$27.00
Scallops, shrimp and scrod baked with sherry wine and lightly seasoned breadcrumbs with fresh herbs and butter.
Grilled Salmon
$25.00
Fresh cut filet; grilled and finished with herb butter.
Fish & Chips
$16.00
Lightly battered scrod filet, served with French fries and coleslaw.
Baked Scrod
$25.00
Baked with white wine, butter and lightly seasoned breadcrumbs.
Baked Scallops
$28.00
Fresh sea scallops topped with lightly seasoned breadcrumbs in white wine, lemon and butter, then baked to perfection.
Fried Clams & Scallops
$28.00
Whole clams and fresh sea scallops served with French fries and coleslaw.
Baked Stuffed Shrimp
$20.00/3 shrimp
$25.00/5 shrimp
Stuffed with own cracker stuffing, served with drawn butter. • 3 $20.00 | 5 $25.00
Special Additions
Scallop & Lemon Risotto
$24.00
Pan seared scallops over lemon risotto with peas, carrots and Romano cheese. Garnished with mixed greens and grape tomatoes tossed in a citrus vinaigrette.
Baked scrod Milano
$26.00
Fresh baked cod baked with sherry wine and finished with Monterey jack cheese and breadcrumbs. Served with potatoe and vegetable.
Grilled Chicken Teriyaki
$22.00
Grilled chicken breast baked with our house made sweet and tangy Teriyaki sauce. Served with jasmin rice and vegetable.
Chicken Margherita
$22.00
Prank breaded chicken topped with slice tomato, fresh mozzarella, basil and pesto. Served with penne and marinara.
Corned Beef & Cabbage Dinner
$22.00
Our house-made corned beef and cabbage dinner with all the fixings. Perfect for your St. Pat's day lunch or dinner.
Chef's Specialties
Pork Chop
$23.00
Generous 12oz bone-in chop, grilled with cracked black pepper and finished with red wine demi-glace. Served with potato and vegetable.
Mesquite Grilled Rib Eye*
$32.00
16oz Mesquite seasoned and cooked to your liking. Served with potato and vegetable.
Paella Diablo
$28.00
Shrimp, scallops, mussels, little necks, julienne onions, red and green bell pepper with authentic Mexican spices, served over Saffron rice.
Surf & Turf*
$32.00
10oz grilled sirloin, finished with a mushroom, garlic butter. Served with two baked stuffed shrimp. Served with potato and vegetable.
Pierogi
$16.00
Handmade traditional Polish dumplings lightly pan-fried, finished with bacon bits and sautéed onion. Available with potato and cheese or cabbage and mushroom filling.
Home-made Meatloaf
$17.00
In-house-made with our secret blend of fresh-chopped herbs and spices. Topped with our delicious mushroom gravy. Served with potato and vegetable.
Steak & Poultry
NY Sirloin A la Mama*
$26.00
10oz choice sirloin, broiled to your liking. Finished with garlic butter. Served with potato and vegetable.
Bourbon Beef Tenderloin*
$25.00
8 oz tenderloin grilled to your liking, sliced and finished with bourbon sauce. Served with potato and vegetable.
Chicken Stir-Fry
$21.00
Chicken filets grilled with our own Asian sauce, and served over steamed Jasmine rice with Asian stir fry vegetables
Grilled Chicken Quesadilla
$16.00
Our special blend of cheese layered on a tortilla, grilled and served with Saffron rice, salsa, lettuce, tomato, onion, ranch dressing and fresh avocado.
Chicken Maryland
$20.00
Boneless fried chicken breast, baked with Swiss cheese and bacon. Served with potato and vegetable.
Boneless Fried Chicken
$17.00
Chicken tenderloins dipped in light batter, fried to golden brown, topped with gravy. Served with potato and vegetable.
Roast stuffed turkey
$19.00
Oven roasted, sliced and stuffed with our own dressing topped with gravy. Served with potato and vegetable
Italian Pasta
Chicken Marsala
$21.00
Sautéed in Marsala wine with fresh sliced mushrooms, served with potato and vegetable.
Steak & Shrimp Penne
$25.00
Sautéed sirloin tips, shrimp, peppers, onions and mushrooms in a garlic, white wine, Cajun cream sauce. Finished with parmesan cheese.
Shrimp Scampi
$23.00
Sautéed with mushrooms, zucchini, tomatoes, capers, and fresh herbs in a garlic, white wine butter sauce. Topped with parmesan cheese, served over linguini.
Stuffed Rigatoni
$16.00
Cheese filled rigatoni baked in casserole with our own tomato cream sauce. Served with garlic bread and a side salad
Chicken Gorgonzola
$19.00
Grilled chicken, mushrooms, tomatoes, and onions, tossed in a garlic white wine Gorgonzola cream cheese sauce, served over penne.
Traditional Italian Dinner Selections
$14.00/+
Veal Parmigiana $19.00 | Meatballs with Penne $14.00 | Chicken Parmigiana $18.00 | Eggplant Parmigiana $15.00
Sausage ravioli
$20.00
Spicy sausage ravioli, finished with sautéed mushrooms, broccoli rabe and roasted red pepper in a garlic white wine butter sauce. Topped with shredded Parmesan.
Hand-Tossed & Grilled Pizzas
Extra Topping +$1.00 each: Mushrooms | Onions | Black Olives | Roasted Red Peppers| Hot Pepper Rings
Grilled Pizza Pomodoro
$13.00
Topped with our own pomodoro sauces, mozzarella cheese and fresh basil.
Grilled Pepperoni Pizza
$14.00
Our own pomodoro tomato sauce topped with sliced pepperoni and mozzarella cheese.
Spinach & Mushroom Pizza
$14.00
Baby spinach, mushrooms, mozzarella, finished with our own pomodoro tomato sauce.
Burgers
Our burgers are ½ pound of ground Angus beef cooked to your liking over an open flame grill. Served on a warm Brioche bun with your choice of fries or mixed green salad | Substitute beer-battered onion rings or sweet potato fries for only $1.00 more.
Cowesett Classic Burger
$13.00
Topped with green leaf lettuce, and sliced tomato.
Black Pepper Burger
$14.00
Infused with cracked black pepper, served with lettuce tomato, red onion, horseradish sauce and Swiss cheese.
BBQ Burger
$14.00
Topped with barbecue sauce, cheddar cheese, lettuce, tomato, red onion, bacon.
Ranchero Burger
$14.00
Topped with ranchero sauce, lettuce, tomato, fresh avocado, jalapeno peppers, cheddar cheese.
Black & Bleu Burger
$14.00
Topped with blackened seasoning, crumbled blue cheese, mushrooms, sautéed onions.
Cheeseburger Club
$14.00
Topped with American cheese, lettuce, tomato, bacon, and mayonnaise on toasted white bread.
Breakfast Burger
$14.00
Topped with fried egg, American cheese, lettuce, tomato, bacon, and red onion.
Turkey Burger
$14.00
Ground white turkey with cranberry mayonnaise, lettuce, tomato, and provolone cheese.
Additional Toppings $0.75 each
Bacon | Fresh Avocado Slices | Jalapeños | Fried Egg | Fried Onions | Sautéed Mushrooms | American Cheese | Provolone Cheese | Mozzarella Cheese | Cheddar Cheese | Blue Cheese | Monterey Jack Cheese
Sandwiches
All sandwiches served with a pickle spear and your choice of Idaho French fries, or mixed greens salad. | Sweet potato fries or onion rings are available for only +$1.00
Sliced Filet Steak Sandwich*
$15.00
Fresh filet grilled to your liking, sliced and served on a grilled torpedo with sautéed mushrooms and onions.
French Dip
$15.00
Slow roasted, thinly sliced Prime Rib with melted Swiss cheese, on a grilled torpedo roll.
Tuna Melt
$11.00
White albacore tuna, lightly dressed with celery, onions, mayonnaise and fresh chopped herbs. Served on grilled rye with Swiss cheese.
Lobster Salad Roll
$21.00
Fresh lobster, lightly dressed with mayonnaise, and fresh chopped herbs, served on a warm Brioche roll with lettuce.
Avocado Ranch Chicken Wrap
$12.00
Grilled chicken served on a flour tortilla with lettuce, tomato, crispy bacon and fresh sliced avocado.
Turkey Club
$12.00
Toasted wheat triple decker sandwich with lettuce, tomato, bacon and mayonnaise.
Vegetable Hummus Wrap
$11.00
Warm flour tortilla stuffed with house made hummus, fresh baby spinach, roasted red peppers, onions, cucumbers, feta cheese and balsamic dressing.
Grilled Reuben
$13.00
Corned beef, Swiss cheese, sauerkraut and Thousand Island dressing on grilled rye.
Grilled Chicken, Rabe & Roasted Red Pepper Panini
$13.00
Marinated chicken breast, sautéed rabe, roasted red pepper and provolone.
Italian Panini
$13.00
Hot capicola, salami, sliced ham, provolone cheese, shredded lettuce, tomato, onion, extra virgin oil olive and vinegar.
Traditional Italian Selections
$12.00/+
Served on an Italian torpedo with our own tomato sauce. • Chicken Parmigiana $12.00 | Eggplant Parmigiana $12.00 | Veal Parmigiana $13.00 | Meatball $12.00
Dessert
Big Big Chocolate Cake
$8.00
This house made, chef specialty, consists of layers of moist, rich chocolate cake covered in a thick, dark chocolate ganache
Tollhouse Sunday
$8.00
Warm chocolate chip pie with sweet dark chocolate morsels, complimented with vanilla ice cream, finished with drizzled chocolate & whipped cream.
Grapenut Pudding
$7.00
A heap of grapenuts smothered in a smooth & creamy custard topped with whipped cream.
Cheesecake Sunday
$7.00
Topped with crumbled graham cracker, smooth cream cheese, & strawberries.
Lemon Mousse Cake
$7.00
Lemon mousse on a sponge base, topped with a thin layer of lemon glaze, raspberry sauce & whipped cream.
Ice Cream Sundae
$6.00
Two scoops of ice cream topped with chocolate sauce & whipped cream; Your choice of vanilla, chocolate or coffee ice cream.
Gift Cards
$25 Gift Card
$25.00
$25.00 Gift Card
$50 Gift Card
$50.00
$50.00 Gift Card
$75 Gift Card
$75.00
$75.00 Gift Card
$100 Gift Card
$100.00
$100 Gift Card